GIZ Knowledge Centre for Organic Agriculture and Agroecology in Africa Newsletter, Issue no. 12 | December 2024
Our KCOA network is making significant strides across Africa. Here’s what you find in this edition of our newsletter.
Our KCOA network is making significant strides across Africa. Here’s what you find in this edition of our newsletter.
As the year comes to an end, we are grateful for the opportunity of knowledge co-creation and sharing we have had so far. The economic situation in the country has
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FARMERS ACROSS THE country are defying the harsh reality of climate change by turning to climate smart agricultural technologies. Through interventions by Biovision Africa Trust’s Farmer Communication Programme, knowledge on
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Here comes the harvesting season, when farmers are expected to reap from their hard work. Despite extreme weather in previous seasons, we are optimistic of good yields.
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Our KCOA network is making significant strides across Africa. Here’s what you find in this edition of our newsletter.
This edition focuses
on fodder production and conservation
technologies. Ensure to take advantage
of excess fodder by ensiling for days of scarcity
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The first months of 2024 have started with many local and international events attended by partners from all Knowledge Hubs. A special highlight in this edition is the BIOFACH and the panel session organised together with IFOAM and FiBL that brought together powerful women to share their experiences as change-makers in organic agriculture and agroecology.
The year is coming to an end. This special issue of the newsletter aims to present the highlights and perspectives following the fifth CCAB networking meeting.
The second half of 2023 has started with a strong focus on creating and attending events where all Knowledge Hubs expand their networks and awareness of organic agriculture and agroecology in their communities and internationally. This edition includes many activities highlighting the engagements of all Hubs in disseminating organic knowledge and in constantly improving trainings and offers to multipliers and farmers