On August 5th, 2024, Biovision Africa Trust, under the leadership of the Executive Director, Dr. David Amudavi, signed a Memorandum of Understanding (MoU) with the Government of Makueni County, represented […]
“And remember that this guide is not only a document but a tool that your organization can use to incorporate gender equality into its activities.” With these words, Najla Dhen, Multiplier’s coach (KHNA), closed the launching event of the KCOA´s Gender Guide.
The KCOA´s Gender Guide Launch Read More »
Swiss Agency for Development and Cooperation (SDC) on 11th July officially launched the Agroecology Promotion Programme for Sub-Sahara Africa that will be implemented for a period of 4 years (2024-2027).
In a transformative initiative poised to reshape agricultural practices in Nakuru County, stakeholders gathered at the PCEA Church Gilgil on June 6, 2024, for the inaugural meeting of the ANFEA-LDF
Given the increased recognition of the importance of soil health and the enhanced focus on sustainable soil management practices, the demand and need for soil health assessment is ever growing. It
Biovision Africa Trust (BvAT) participated in the just concluded Africa Fertilizer and Soil Health Summit, held in Nairobi, Kenya from 7-9 May 2024 at the Kenyatta Internatiaonal Confrence Centre (
Biovision Africa Trust at the Africa Fertilizer and Soil Health Summit 2024 (AFSH24) Read More »
Dr. David Amudavi, Executive Director of Biovision Africa Trust attended the inception meeting for the development of Kenya’s 2nd National Agriculture Investment Plan (NAIP II 2024-2029) for Implementation of the
The BvAT team led by its Executive Director, Dr. David Amudavi hosted Christophe LAROSE of European Union and Mr. Amine Belhamissi of IFAD on 10th May 2024 at their offices
Biovision Africa Trust has launched it new project funded by Louis Dreyfus enterprise (LDF). The project is titled ‘Enhancing food and nutrition, market linkages and resilient livelihoods for smallholder farmers
Food insecurity and malnutrition are significant challenges for the growing population in Kenya, particularly in rural areas dominated by smallholder farmers. According to the Kenya Food Security Steering Group (KFSSG)